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Meatball Sub Casserole

Source: auntbeesrecipes.com / http://www.auntbeesrecipes.com

For The Meatballs
  • 1 lb ground beef
  • 1 egg
  • 1/3 cup chopped green onion
  • 1/4 cup Italian bread crumbs
  • 3 tablespoons grated Parmesan cheese
For The Casserole
  • 5 oz bag of Italian Style Croutons
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup mayonnaise
  • 1 teaspoon Italian seasoning
  • 1/2 tsp garlic powder
  • 1/4 teaspoon ground red pepper
  • 2.5 cups shredded mozzarella cheese, divided
  • 1/2 cup Parmesan Cheese, divided
  • 1 (28 ounce) jar spaghetti sauce
  • 1/4 cup water

Click here for directions 

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