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INGREDIENTS
  • 1 recipe Easy Chipotle Chicken
  • 1/4 cup sweet barbecue sauce
  • 1 Recipe 5 Minute Blender Tomatillo Avocado Ranch
  • Salad
  • 1 large head romaine lettuce, chopped (about 8 cups)
  • Fresh corn kernels from 1 ear of corn
  • 1/2 cup jicama, peeled and chopped (optional)
  • 1/2 cup grape tomatoes, halved
  • 3/4 cup black beans, drained and rinsed
  • 1 mango, chopped
  • 1 red bell pepper, chopped
  • 1/4 red onion, thinly sliced
  • Garnish
  • 1/2 cup roasted, salted sunflower seeds
  • 3/4 cup shredded sharp cheddar cheese
  • 1/2 cup shredded Monterrey Jack cheese
  • tortilla strips

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