Ingredients  1 loaf of Sourdough bread 16 ounces crisp cooked bacon, diced 1 pound 93% lean ground beef 1/2 teaspoon fresh ground black pepper 1 teaspoon red chile paste  (I used Gourmet Garden) 1 teaspoon garlic paste (I used Gourmet Garden) 1 tablespoon spicy Montreal Steak Seasoning 8 ounces shredded cheddar cheese 8 ounces shredded […]